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Export Process

FOB Alexandria vs Damietta: Egyptian Port Comparison for Food Importers

Alliance Foods Export TeamApril 28, 2026 10 min read
Aerial view of an Egyptian Mediterranean container port with cranes, reefer containers, and a container vessel

Egypt has two major Mediterranean export ports for food: Alexandria (and its newer extension at El-Dekheila) and Damietta. Most Egyptian frozen produce exporters will quote FOB from either or both, and the choice between them is rarely arbitrary — each has distinct strengths in reefer capacity, sailing schedules, congestion patterns, and per-container fees. This guide gives you a side-by-side comparison and a decision framework for choosing the right FOB port.

Alexandria & El-Dekheila

Alexandria is Egypt's largest and oldest port, handling roughly 60% of the country's containerised trade. Modern container handling is concentrated at El-Dekheila Container Terminal a few kilometres west of historic Alexandria port.

Strengths: - Highest sailing frequency to Mediterranean and Northern Europe (multiple weekly services) - Best connectivity to UK and US East Coast via direct services from major lines (MSC, CMA CGM, Maersk, Hapag-Lloyd) - Largest reefer plug capacity in Egypt - Closest port to Cairo and 6th of October industrial zones — shorter inland trucking

Weaknesses: - Higher congestion during peak strawberry and citrus seasons (December–April) - Longer terminal dwell times during congestion - Slightly higher per-container handling fees than Damietta

Damietta Port

Damietta is Egypt's second-largest container port, located on the Mediterranean east of Alexandria near the Nile Delta. It has grown rapidly over the past decade and is now the preferred port for many frozen food exporters.

Strengths: - Lower congestion year-round — typically faster gate-to-vessel turnaround - Strong reefer infrastructure with newer plug-in capacity - Lower per-container handling fees than Alexandria (typically €30–€80 lower) - Strong direct service network to GCC, Levant, and East Mediterranean - Closer to Damietta industrial zone where many cold storage facilities are located

Weaknesses: - Fewer direct services to UK and US East Coast (often transhipped at Algeciras, Tangier, or Malta) - Lower frequency to Northern European deep-sea ports (typically 2–3 services/week vs 4–5 from Alexandria) - Limited cold storage capacity inside the port — most exporters truck pre-frozen and load directly

Side-by-Side: Transit Times & Costs

Indicative transit times (port-to-port, 2026):

| Destination | FOB Alexandria | FOB Damietta | |---|---|---| | Genoa / Marseille | 5–6 days | 6–7 days | | Rotterdam / Hamburg | 9–11 days | 11–13 days | | Felixstowe (UK) | 11–13 days | 14–17 days (transhipped) | | Jeddah (KSA) | 7–9 days | 6–8 days | | Jebel Ali (UAE) | 11–13 days | 10–12 days | | New York | 17–20 days | 22–26 days (transhipped) |

Indicative per-container handling fees (40' reefer, FOB origin charges): - Alexandria: €280–€380 - Damietta: €220–€320

These figures change with seasonal surcharges, fuel adjustments, and individual line negotiation, but the relative spread is stable.

How to Choose

Choose Alexandria if: - Destination is UK, US East Coast, or Northern Europe and you need fastest direct transit - Cargo is non-frozen / less time-sensitive and you can absorb modest congestion risk - Your supplier's facility is in greater Cairo (shorter inland leg)

Choose Damietta if: - Destination is GCC, Levant, or East Mediterranean - You want lowest per-container handling fees and most predictable port turnaround - Your supplier's facility is in the Delta region or Damietta industrial zone - Your cargo is highly time-sensitive and you cannot tolerate Alexandria peak-season delays

Best practice: Ask your supplier to quote both. Most established Egyptian exporters can ship from either port and will offer the better transit/cost mix for your specific destination and timing.

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What FOB Actually Includes

Under Incoterms 2020, FOB (Free On Board) means the seller delivers the goods on board the vessel nominated by the buyer at the named port. Risk and cost transfer to the buyer once the goods are on board. The seller is responsible for:

  • Origin inland transport to port
  • Export customs clearance and documentation
  • Port handling and loading onto vessel

The buyer is responsible for: - Ocean freight - Marine insurance - Destination port handling - Import customs clearance and duties - Destination inland transport

FOB is the most common Incoterm for Egyptian frozen produce exports because it gives the buyer control over carrier selection, marine insurance, and transit risk — usually delivering 5–15% lower total landed cost than CFR or CIF for buyers who already have forwarder relationships.

Frequently Asked Questions

Which Egyptian port is better for frozen food exports?

Damietta is generally preferred for frozen food due to lower congestion, lower handling fees, and modern reefer infrastructure. Alexandria is preferred when shipping to UK, US East Coast, or Northern Europe where it offers more direct services and faster transit times.

How long does shipping from Damietta to Rotterdam take?

Typical transit time is 11–13 days port-to-port on direct reefer services. Add 3–5 days for origin gate-in and destination clearance, giving a realistic door-to-warehouse timeline of 16–20 days from FOB Damietta to a Northern European warehouse.

Is Alexandria or Damietta cheaper for FOB shipments?

Damietta is typically €30–€80 cheaper per 40-foot reefer in port handling fees. Inland trucking cost depends on the supplier's location — Cairo-based producers often have lower trucking to Alexandria, while Delta-based producers have lower trucking to Damietta.

What does FOB mean in Egyptian food exports?

FOB (Free On Board) is an Incoterm under which the seller delivers the goods on board the buyer's nominated vessel at the named port (typically Alexandria or Damietta). Risk and cost transfer to the buyer at that point. The buyer arranges and pays for ocean freight, insurance, and destination handling.

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